Farmers Market

Homer, Alaska

 Alaska Perfect Peony

Rita Jo: 235-8166;;


Alaska Perfect Peony started growing peony for the cut flower market in 2006. Our family arrived in Alaska in 1966. In 1968 we purchased our first 14 acres at the End of The Road and fixed up the existing abandoned log cabin originally built in 1947. Our farm now consists of approximately 27 acres as we have purchased the surrounding properties over the years.  In 1996 we opened Fritz Creek Gardens, a retail garden center that specialized in over 500 varieties of Alaska Hardy® perennials, trees, shrubs, roses and vines.  

Alaska Stems
Rachel Lord & Ben Gibson: phone: 435-7209, email:

We offer fresh, local cut flowers arranged in beautiful bouquets or available by the stem. Beautiful hand-printed cards and wall hangings for sale, and occasionally we'll bring eggs and veggies to the market. A weekly flower subscription is also available for in-town or Spit deliveries. Welcomes special orders for events, birthdays, anniversaries, and small weddings.

Bob Durr
phone: 235-8511
Various starts and veggies depending on what is ready as well as veggies, wild berries, homemade baked goods and mushrooms when in season. Homemade charcoal as well.  Ask about discounts on large quantities of produce available for restaurants and stores.  

Jakolof Bay Oyster Co.
Margo and Frank Reveil: PO Box 3487, phone: 299-3351

Our oysters are always in prime condition, plump and firm, a benefit of slow, cold water growth.  We are a small farm across Kachemak Bay from Homer, Alaska.

Luba's Garden
Dan and Luba Dorvall: phone: 235-5983

Visit us on Facebook
Potatoes of more varieties than you can imagine!  Lots of beets and carrots and many other veggies depending on what is ready. Welcomes special orders for events, preferably with a week's notice.  All orders are subject to availability.

Lucky Star Gardens
Cindy McKenna: phone: 235-3205
Certified Naturally Grown starts and veggies. Lucky Star Gardens grows a wide variety of fresh vegetables and at least 8 kinds of herbs. Garlic becomes available late August. If you would like to make a special order for fresh cut herbs, or any crop, please call Cindy the day before a market and we will be happy to bring it!

Mudophile Produce

Robert Heimbach: PO Box 3618, Homer, phone: 235-1024
Various veggies. Welcomes special orders for events.  Prefers advanced notice, but can have greens ready quickly.

Scenic Place Peonies

Beth Van Sandt:

Our farm holds a Certified Naturally Grown certification. Because we value our family, community and the wild creatures that we share our farm with we choose to grow naturally without the use of harsh chemicals and with the utmost care and love. When you see, touch and smell our flowers you will only experience the true beauty and fragrance of the peony. A perfect combination of climate, rich black soil, cool temps and crazy sunshine of up to 20 hours a day produces magnificent flowers with long, robust stems and exceptional blooms. We are excited to be able to offer our peonies direct from the farm to you!

Seafoods of Alaska
Patrick & Dawn Schneider: email:
Fish and seafood. Fresh side-stripe shrimp, fresh-frozen Kodiak scallops, ling cod, and rockfish, and Alaskan king crab.  You can also find wild game jerky, salmon jerky and canned king or silver salmon.

Snowshoe Hollow Farm

Christina Castellanos

A one-woman / one horse-powered sustainable small farm using

pony-power to grow good food for you! Offering a wide variety of

hardy vegetable, flower and herb starts from certified organic

seed. We are known for our flavorful Rainbow Salad Bags, fat

bunches of lush cilantro and autumn specialties such as artichokes,

pumpkins, and edible ornamental corn. Fuzzy Bunny hair

scrunchies and feather earrings crafted from the naturally shed fur

and feathers of our own Angora rabbits and farm birds are also

offered when available. 

Synergy Gardens and the Alaska Garlic Project

Lori, Wayne, and Obadiah Jenkins: 706-273-0077;



We are a 5 acre Biologically Intensive Market Garden, with 1.5 acres under cultivation.  We offer tours, Farm-To-Table events, Internships, a gourmet CSA and workshops.  We grow delicious varieties of Heirloom and mixed vegetables along with all things Garlic for Farmers Market customers, chefs and restaurants. Early in the season find radishes, Purple Spinaches, Asparagus, Arugula, colorful lettuces, Golden Napa Cabbage,  mixed fresh herbs and Artichokes. In Summer we sell early carrots, herbs, Garlic Scapes, edible Blossoms, tomatoes and cucumbers. Then towards Fall, find gourmet varieties of garlic bulbs, Garlic Braids along with carrots, shallots, sugar snap peas, fresh peas and other greens

Twitter Creek Gardens

Emily Garrity, phone: (907) 299-4717,



Facebook: Twitter Creek Gardens
Twitter Creek Gardens is a nine acre micro-farm located on the

South side of Lookout Mountain outside of Homer, Alaska. We

cultivate one and a half acres of nutrient dense vegetables in a

bio-intensive fashion with a concentration on soil health. 

Wilderness Greenhouse

Tracy and Michael Veal, Phone 907-435-7316, email:

Wilderness Greenhouse grows heirloom tomatoes, peppers and

cucumbers using all natural methods.  We use no chemicals, pesticides

or fungicides.  We make some hanging baskets and grow some herbs

and plant starts for sale.  "Homer Grown Salsa" should be available after

June when the tomatoes really start coming on!  We plan to grow 90% of

the produce to make our salsa- 100% whenever possible!

Will Grow Farm
Paul and Jen Castellani: phone: 907-299-4158,


Website:  Will Grow Farm
Various salad greens, prepared salad bags, green onions, green garlic,

celery and celeriac, herbs and more depending on what is ready.

Welcomes special orders for events, preferably with a couple weeks notice.

Produce Vendors